Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

Mom's Best Pot Roast recipe uses an oven bag to cook a chuck roast in the oven with potatoes ... add all ingredients to a baking dish, cover, and bake, basting occasionally. You can sub baby carrots ...

This classic Sunday Pot Roast with Potatoes and Carrots is the perfect way to get the family together. Cooked low and slow, ...

Pot roast is one of those recipes that can seem daunting to beginner cooks. It’s such a big chunk of meat that requires a lot ...

Cover pot, transfer to oven and roast for up to 4 hours. Check on it after the first 2 hours and then, an hour later. Once it’s been cooking for 3 hours, you may want to check it more often.

Preheat the oven to 170C/150C Fan/Gas 3 ... Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir until thickened. While the sauce is thickening ...

A vegetable beef soup recipe that will warm you up for chilly fall and winter nights. It has all the hearty notes of beef ...

Preheat the oven to 240C/220C Fan/Gas 9, or as high as it will go. Put the chicken into a large casserole dish, drizzle with oil and season with salt and pepper. Roast for 15 minutes to brown the ...

Place your browned chicken and vegetable in the pot, pour over reduced ... on and pop it into hot oven for 55 minutes. Remove the lid – turn the heat up to 200C and roast for a further 10 ...

Perhaps not ingredients we'd instinctually reach for when cooking pot roast, but the results of Alton Brown's unique recipe ...